Tuesday, March 1, 2011

Fruit Salad

I feel kind of obvious posting this recipe, but just to make our Easter menu complete, here goes! Use as much or as little fruit as you want. You can put in whatever fruit is on sale. Just be sure to clean it first.

Ingredients
strawberries, halved or quartered
blueberries
blackberries
watermelon
red grapes, halved
pineapple, cut into 1/2-inch dice

Preparation
Combine all ingredients in a large bowl.


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